This is my go-to American Buttercream recipe! So easy to make and a favorite for many of my clients! This buttercream has a soft, smooth texture and is more sweet and stable than the Swiss Meringue or Hybrid buttercream recipes. Before you purchase, please know you can find similar recipe online! Sharing the one I use because I am always asked for it! Enjoy!
Upon purchasing, you will receive an email with a link to download this recipe file (3 downloads available). There are no returns or refunds for this purchase.